Our Summer Meals Program provides front-line service to kids and teens who are food insecure. The program offers meals to low income students under the age of 18 who typically rely on school meals. Our program provides nutritious meals that includes produce sourced from local growers. We partner with over 30 community organizations, such as YMCA’s and Boys and Girls Clubs, to provide meals throughout the summer months. We believe these meals are an integral solution to fighting hunger and creating a healthier generation of future leaders. Currently, Alabama is ranked #2 in the nation for childhood diabetes and obesity. Providing access to healthy meals is our organization’s way of helping combat these preventable childhood diseases that are prominent among low income children.